The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
pink wines from the region of Marlborough go well with generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cannelloni of meat, crab matoutou or quiche without pastry.
On the nose in the region of Marlborough often reveals types of flavors of red fruit, vegetal or citrus fruit and sometimes also flavors of microbio, tree fruit or tropical fruit. In the mouth in the region of Marlborough is a with a nice freshness.
