Discover the top 100 best sparkling wines of Champagne Grand Cru 'Bouzy' of Champagne Grand Cru as well as the best winemakers in the region. Explore the varietals of the sparkling wines that are popular of Champagne Grand Cru 'Bouzy' and the best vintages to taste in this region.
Grand Cru village at the heart of the Grande Montagne de Reims (373 ha, 87% Pinot Noir): signature Pinot Noir as Champagne's ruling red — ample, generous and opulent with intense red fruits (ripe cherry, raspberry), spice and exceptional depth, powerful structure and finesse, round vinosity, great age-worthy. Full south slope, Cretaceous chalks giving structure and finesse. Bouzy Rouge flagship in Coteaux Champenois.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
sparkling wines from the region of Champagne Grand Cru 'Bouzy' go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of light stuffed tomatoes, sea bream fillets with capers or cantonese rice.
On the nose in the region of Champagne Grand Cru 'Bouzy' often reveals types of flavors of cream, tropical or citrus and sometimes also flavors of apples, butter or lime. In the mouth in the region of Champagne Grand Cru 'Bouzy' is a powerful with a nice vivacity and a fine and pleasant bubble.
