Winery Paul Louis MartinBrut Champagne Grand Cru 'Bouzy'
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Brut Champagne Grand Cru 'Bouzy' from the Winery Paul Louis Martin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Brut Champagne Grand Cru 'Bouzy' of Winery Paul Louis Martin in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Brut Champagne Grand Cru 'Bouzy' of Winery Paul Louis Martin in the region of Champagne often reveals types of flavors of cream, citrus or apples and sometimes also flavors of lime, minerality or apricot.
Food and wine pairings with Brut Champagne Grand Cru 'Bouzy'
Pairings that work perfectly with Brut Champagne Grand Cru 'Bouzy'
Original food and wine pairings with Brut Champagne Grand Cru 'Bouzy'
The Brut Champagne Grand Cru 'Bouzy' of Winery Paul Louis Martin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of kale soup, pan-fried salmon with lemon and dill sauce or spaghetti with shrimp and cream.
Details and technical informations about Winery Paul Louis Martin's Brut Champagne Grand Cru 'Bouzy'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Brut Champagne Grand Cru 'Bouzy' from Winery Paul Louis Martin are 2010, 2008, 2007, 2005
Informations about the Winery Paul Louis Martin
The Winery Paul Louis Martin is one of of the world's greatest estates. It offers 14 wines for sale in the of Champagne Grand Cru 'Bouzy' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Bouzy'
Grand Cru village at the heart of the Grande Montagne de Reims (373 ha, 87% Pinot Noir): signature Pinot Noir as Champagne's ruling red — ample, generous and opulent with intense red fruits (ripe cherry, raspberry), spice and exceptional depth, powerful structure and finesse, round vinosity, great age-worthy. Full south slope, Cretaceous chalks giving structure and finesse. Bouzy Rouge flagship in Coteaux Champenois.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
