Winery Herbert BeaufortCuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy'
Sparkling wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy' of the Winery Herbert Beaufort is in the top 10 of wines of Champagne Grand Cru 'Bouzy'.
Taste structure of the Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy' from the Winery Herbert Beaufort
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy' of Winery Herbert Beaufort in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy' of Winery Herbert Beaufort in the region of Champagne often reveals types of flavors of citrus, peach or almonds and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy'
Pairings that work perfectly with Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy'
Original food and wine pairings with Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy'
The Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy' of Winery Herbert Beaufort matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken blanquette, italian tabbouleh or cantonese rice.
Details and technical informations about Winery Herbert Beaufort's Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cuvée du Melomane Blanc de Blancs Brut Champagne Grand Cru 'Bouzy' from Winery Herbert Beaufort are 2008, 2013
Informations about the Winery Herbert Beaufort
The Winery Herbert Beaufort is one of of the world's greatest estates. It offers 17 wines for sale in the of Champagne Grand Cru 'Bouzy' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Bouzy'
Grand Cru village at the heart of the Grande Montagne de Reims (373 ha, 87% Pinot Noir): signature Pinot Noir as Champagne's ruling red — ample, generous and opulent with intense red fruits (ripe cherry, raspberry), spice and exceptional depth, powerful structure and finesse, round vinosity, great age-worthy. Full south slope, Cretaceous chalks giving structure and finesse. Bouzy Rouge flagship in Coteaux Champenois.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
