Food and wine pairings with eggs dishes
Find the best food and wine pairings with eggs dishes.
Recipes and wine pairings with eggs dishes
- Fajitas with tortillas totally home made.
- Zucchini frittata
- Shrimp omelet
- Omelette (with chives)
- Spanish omelette (tortilla auténtica)
- Egg white omelette
- Goat cheese omelette
- Omelette with roquefort cheese
- Smoked salmon omelette
- Tuna omelette
- Wild asparagus omelette
- Omelette with chips
- Omelette with grated courgettes
- Porcini omelette
- Grandpa felix's swiss chard omelette
- Omelette with chanterelles, garlic and parsley
- Organic egg omelette
- Onion and pepper omelette
- Potato and bacon omelette
- Omelette with tomatoes and fresh herbs
- Violet omelette
- Spinach and mozzarella omelette
- Bacon and cheese omelette
- Country omelette
- Mushroom omelette with grated cheese and curried mushrooms
- Mother poulard's omelette
- Spanish omelette
- Chinese style omelette (vegetarian)
- Omelette with chicken and potatoes
- Parma ham and broccoli omelette
- Ham and cheese omelette
- Japanese omelette (tamago yaki)
- Minute omelette soufflé with cheese
- Parmesan, onion and mushroom omelette
- Easter omelette
- Light pepper and mushroom omelette
- Simple and tasty omelette
- Sweetened oatmeal and banana omelette
- Old-fashioned omelette (onion, bacon and potatoes)
- Eggplant omelet
- Onion omelette
- Tomato and mushroom omelette
- Pizza tortilla
- Zucchini tortilla
- Tortillas (recipe without corn flour)
- Summer tortillas (wraps)
- Tortillas for tacos
- Light and fragrant vegetable omelette
- Country omelette
- Laughing cow omelette
Food and Wine Pairing News
Família Torres establishes new base in Galicia
Torres is best known for producing wines across Spanish regions including Catalunya, Rioja and Ribera del Duero. It also has an international presence with Miguel Torres in Chile and Marimar in Sonoma, California, but for more than a decade it has been producing wines in Galicia too. This aspect of its portfolio started with the purchase of a 6ha vineyard in the Salnés subregion, producing the upmarket wine Blanco Granito based on Rías Baixas’ star variety, Albariño. The wine is made from a uniq ...
Edmond de Rothschild Heritage purchases Central Otago winery Akarua
The deal includes 34.5ha under vine in the heart of the mountainous Bannockburn sub-region. It is mainly planted with Pinot Noir, but there are pockets of Chardonnay and Riesling too. Sir Clifford Skeggs, a Kiwi businesmman, and Lady Marie Skeggs purchased the land for Akarua in 1995, and planting began the following year. The first wines were bottled from the 1999 vintage. Akarua is now firmly established as one of the largest family-owned operations in Central Otago, and its 100% estate-grown ...
Decanter magazine latest issue: September 2022
Inside the September 2022 issue of Decanter Magazine: FEATURES White Burgundy in three steps With expert Charles Curtis MW Travel: 12 top winery visits around Europe Guided by Chris Losh Wine travel: Walla Walla Valley, northwest USA Brooke Herron Regional profile: Tasmania Cool climate, top quality. By David Sly Why and how wood matters in winemaking Nancy Gilchrist MW LEARNING Wine wisdom Expert tips to help you on your journey through wine Read the new issue in full on the Decanter Premium ap ...