Winery ZuccardiPoligonos Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Poligonos Sauvignon Blanc of the Winery Zuccardi is in the top 60 of wines of Tupungato.
Taste structure of the Poligonos Sauvignon Blanc from the Winery Zuccardi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poligonos Sauvignon Blanc of Winery Zuccardi in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Poligonos Sauvignon Blanc of Winery Zuccardi in the region of Mendoza often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Poligonos Sauvignon Blanc
Pairings that work perfectly with Poligonos Sauvignon Blanc
Original food and wine pairings with Poligonos Sauvignon Blanc
The Poligonos Sauvignon Blanc of Winery Zuccardi matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops in coral sauce, goat cheese and bacon quiche or tomato and goat cheese mushroom tart.
Details and technical informations about Winery Zuccardi's Poligonos Sauvignon Blanc.
Discover the grape variety: Grolleau
Vibrant and fruity rosés with a pale salmon colour, a tender palate and fresh acidity, on aromas of strawberry, raspberry, redcurrant, candy and spring flowers. Light and thirst-quenching finish. Star of Rosé d'Anjou AOC (a pleasing off-dry rosé) and backbone of Loire and Touraine rosés. Occasionally vinified as light reds and sparkling rosés. Native Loire grape from Anjou and Touraine, once the most widely planted variety in Anjou before Cabernet Franc.
Last vintages of this wine
The best vintages of Poligonos Sauvignon Blanc from Winery Zuccardi are 2018, 2017, 0, 2019 and 2016.
Informations about the Winery Zuccardi
The Winery Zuccardi is one of of the world's great estates. It offers 160 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
High-altitude jewel (1,050-1,500 m) in the Uco Valley (Mendoza, Argentina): signature Malbec as the royal red — concentrated and fresh with notes of blackberry, blackcurrant, plum, violet, cocoa and a touch of spice, chiselled tannins and acidity preserved by altitude, more elegant and taut than Luján. Structured Cabernet and fresh Pinot Noir (Gualtallary the star) in support. Racy, mineral Chardonnay. Stony alluvium over sand and limestone, dry continental, extreme thermal range.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
