
Winery Julius ZotzExklusiv Spätburgunder Alte Reben Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Exklusiv Spätburgunder Alte Reben Trocken from the Winery Julius Zotz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exklusiv Spätburgunder Alte Reben Trocken of Winery Julius Zotz in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Exklusiv Spätburgunder Alte Reben Trocken of Winery Julius Zotz in the region of Baden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Exklusiv Spätburgunder Alte Reben Trocken
Pairings that work perfectly with Exklusiv Spätburgunder Alte Reben Trocken
Original food and wine pairings with Exklusiv Spätburgunder Alte Reben Trocken
The Exklusiv Spätburgunder Alte Reben Trocken of Winery Julius Zotz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), country-style veal roulades with risotto or mymy's golden apples (squash).
Details and technical informations about Winery Julius Zotz's Exklusiv Spätburgunder Alte Reben Trocken.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Last vintages of this wine
The best vintages of Exklusiv Spätburgunder Alte Reben Trocken from Winery Julius Zotz are 2015, 2016, 2014, 0 and 2018.
Informations about the Winery Julius Zotz
The Winery Julius Zotz is one of of the world's greatest estates. It offers 96 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.














