
Winery ZoloBlack Cabernet Franc
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Black Cabernet Franc
Pairings that work perfectly with Black Cabernet Franc
Original food and wine pairings with Black Cabernet Franc
The Black Cabernet Franc of Winery Zolo matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with balsamic sauce, endives with ham (improved) or rabbit terrine in the style of a grandmother (pas de calais).
Details and technical informations about Winery Zolo's Black Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Black Cabernet Franc from Winery Zolo are 2014, 0
Informations about the Winery Zolo
The Winery Zolo is one of of the world's great estates. It offers 25 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Filtration
Clarification of the wine using filters.














