Winery Zmajevac - Cuvée

Winery ZmajevacCuvée

The Cuvée of Winery Zmajevac is a wine from the region of Central Serbia.
This wine generally goes well with
The Cuvée of the Winery Zmajevac is in the top 0 of wines of Central Serbia.

Details and technical informations about Winery Zmajevac's Cuvée.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdicchio blanc

This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.

Last vintages of this wine

Cuvée - 2017
In the top 0 of of Central Serbia wines
Average rating: 4.311110
Cuvée - 0
In the top 0 of of Central Serbia wines
Average rating: 4.311110

The best vintages of Cuvée from Winery Zmajevac are 2017, 0

Informations about the Winery Zmajevac

The winery offers 7 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Central Serbia

The Winery Zmajevac is one of of the world's greatest estates. It offers 6 wines for sale in the of Central Serbia to come and discover on site or to buy online.

Top wine Central Serbia
In the top 250 of of Serbia wines
In the top 200 of of Central Serbia wines
In the top 150000 of wines
In the top 250000 wines of the world

The wine region of Central Serbia

The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.

The word of the wine: Traditional method

Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.

Other wines of Winery Zmajevac

See all wines from Winery Zmajevac

Other wines of Central Serbia

See the best wines from of Central Serbia