Winery ZinkeBlanca
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Blanca from the Winery Zinke
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanca of Winery Zinke in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Blanca of Winery Zinke in the region of California often reveals types of flavors of microbio, oak or citrus fruit.
Food and wine pairings with Blanca
Pairings that work perfectly with Blanca
Original food and wine pairings with Blanca
The Blanca of Winery Zinke matches generally quite well with dishes of pasta, pork or shellfish such as recipes of salmon cannelloni, baked bread (tomato, mushroom, ham, cheese) or bouillabaisse like in marseille.
Details and technical informations about Winery Zinke's Blanca.
Discover the grape variety: Marsanne
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Informations about the Winery Zinke
The Winery Zinke is one of of the world's greatest estates. It offers 20 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Dish
Wine lacking tone and relief in the mouth.