Winery Жемчужина КрымаМускат Крымский Полусладкое Белое (Muscat Crimean Semisweet White)
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Мускат Крымский Полусладкое Белое (Muscat Crimean Semisweet White)
Pairings that work perfectly with Мускат Крымский Полусладкое Белое (Muscat Crimean Semisweet White)
Original food and wine pairings with Мускат Крымский Полусладкое Белое (Muscat Crimean Semisweet White)
The Мускат Крымский Полусладкое Белое (Muscat Crimean Semisweet White) of Winery Жемчужина Крыма matches generally quite well with dishes of spicy food or sweet desserts such as recipes of baked sea bream or quick chocolate fudge cake.
Details and technical informations about Winery Жемчужина Крыма's Мускат Крымский Полусладкое Белое (Muscat Crimean Semisweet White).
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Мускат Крымский Полусладкое Белое (Muscat Crimean Semisweet White) from Winery Жемчужина Крыма are 2017, 0
Informations about the Winery Жемчужина Крыма
The Winery Жемчужина Крыма is one of of the world's greatest estates. It offers 3 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
