Winery ZeltLes Tentes
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Dornfelder.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Les Tentes
Pairings that work perfectly with Les Tentes
Original food and wine pairings with Les Tentes
The Les Tentes of Winery Zelt matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of couscous without couscous maker, reblochon tartiflette or rabbit marinated with herbs and mustard.
Details and technical informations about Winery Zelt's Les Tentes.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Les Tentes from Winery Zelt are 2014, 0, 2015, 2012 and 2013.
Informations about the Winery Zelt
The Winery Zelt is one of of the world's greatest estates. It offers 37 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
