
Winery ZehntkellerIphöfer Julius-Echter-Berg Riesling Spätlese Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken from the Winery Zehntkeller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken of Winery Zehntkeller in the region of Franken is a powerful with a nice freshness.
Food and wine pairings with Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken
Pairings that work perfectly with Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken
Original food and wine pairings with Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken
The Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken of Winery Zehntkeller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of north welsch, pike quenelles with lobster bisque sauce or lamb tagine with honey and onions.
Details and technical informations about Winery Zehntkeller's Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Zehntkeller
The Winery Zehntkeller is one of of the world's great estates. It offers 42 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














