
Winery ZavalloniRubeo Cabernet Sauvignon Riserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Rubeo Cabernet Sauvignon Riserva from the Winery Zavalloni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubeo Cabernet Sauvignon Riserva of Winery Zavalloni in the region of Emilia-Romagna is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rubeo Cabernet Sauvignon Riserva
Pairings that work perfectly with Rubeo Cabernet Sauvignon Riserva
Original food and wine pairings with Rubeo Cabernet Sauvignon Riserva
The Rubeo Cabernet Sauvignon Riserva of Winery Zavalloni matches generally quite well with dishes of beef, pasta or veal such as recipes of beef pot au feu (grandma's style), risotto of coquillettes with chorizo or provencal veal tendrons.
Details and technical informations about Winery Zavalloni's Rubeo Cabernet Sauvignon Riserva.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Rubeo Cabernet Sauvignon Riserva from Winery Zavalloni are 0
Informations about the Winery Zavalloni
The Winery Zavalloni is one of of the world's greatest estates. It offers 14 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.














