
Winery TestalongaEl Bandito Cortez
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
The El Bandito Cortez of the Winery Testalonga is in the top 60 of wines of Swartland.

Taste structure of the El Bandito Cortez from the Winery Testalonga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Bandito Cortez of Winery Testalonga in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the El Bandito Cortez of Winery Testalonga in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with El Bandito Cortez
Pairings that work perfectly with El Bandito Cortez
Original food and wine pairings with El Bandito Cortez
The El Bandito Cortez of Winery Testalonga matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of scallops with coconut cream, tuscan linguine or cod fillet in foil.
Details and technical informations about Winery Testalonga's El Bandito Cortez.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of El Bandito Cortez from Winery Testalonga are 2019, 2016, 2015, 2012 and 2018.
Informations about the Winery Testalonga
The Winery Testalonga is one of of the world's greatest estates. It offers 29 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).














