Winery Stark-CondéCellar Selection Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cellar Selection Cabernet Sauvignon from the Winery Stark-Condé
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellar Selection Cabernet Sauvignon of Winery Stark-Condé in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cellar Selection Cabernet Sauvignon of Winery Stark-Condé in the region of Western Cape often reveals types of flavors of oak, black fruit.
Food and wine pairings with Cellar Selection Cabernet Sauvignon
Pairings that work perfectly with Cellar Selection Cabernet Sauvignon
Original food and wine pairings with Cellar Selection Cabernet Sauvignon
The Cellar Selection Cabernet Sauvignon of Winery Stark-Condé matches generally quite well with dishes of beef, lamb or poultry such as recipes of simple baked roast beef, lamb tagine with prunes or spinach and goat cheese quiche.
Details and technical informations about Winery Stark-Condé's Cellar Selection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cellar Selection Cabernet Sauvignon from Winery Stark-Condé are 2018, 0
Informations about the Winery Stark-Condé
The Winery Stark-Condé is one of of the world's great estates. It offers 32 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
