Winery Grande Provence Estate - Chardonnay

Winery Grande Provence EstateChardonnay

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chardonnay of Winery Grande Provence Estate is a white wine from the region of Franschhoek of Western Cape.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Chardonnay from the Winery Grande Provence Estate

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chardonnay of Winery Grande Provence Estate in the region of Western Cape is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

butter, oak

Wine with microbio taste

cream, cheese

Wine with earth taste

honey, stone

Wine with vegetal taste

chard, gooseberry

Wine with floral taste

honeysuckle

On the nose the Chardonnay of Winery Grande Provence Estate in the region of Western Cape often reveals types of flavors of butterscotch, toasty or tropical fruit and sometimes also flavors of floral, citrus fruit or spices.

Details and technical informations about Winery Grande Provence Estate's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.26°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chardonnay - 2019
In the top 100 of of Franschhoek wines
Average rating: 4.111110
Chardonnay - 2018
In the top 100 of of Franschhoek wines
Average rating: 3.61110.50
Chardonnay - 2017
In the top 100 of of Franschhoek wines
Average rating: 3.81110.50
Chardonnay - 2016
In the top 100 of of Franschhoek wines
Average rating: 3.911110
Chardonnay - 2015
In the top 100 of of Franschhoek wines
Average rating: 3.911110
Chardonnay - 2014
In the top 100 of of Franschhoek wines
Average rating: 411110
Chardonnay - 2013
In the top 100 of of Franschhoek wines
Average rating: 4.211110

The best vintages of Chardonnay from Winery Grande Provence Estate are 2013, 2019, 2014, 2016 and 2015.

Informations about the Winery Grande Provence Estate

The winery offers 20 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Franschhoek in the region of Western Cape

The Winery Grande Provence Estate is one of of the world's greatest estates. It offers 18 wines for sale in the of Franschhoek to come and discover on site or to buy online.

Top wine Western Cape
In the top 1500 of of South Africa wines
In the top 1500 of of Franschhoek wines
In the top 8500 of white wines
In the top 45000 wines of the world

The wine region of Franschhoek

The wine region of Franschhoek is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Anthonij Rupert or the Domaine Holden Manz produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Franschhoek are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Franschhoek often reveals types of flavors of cream, dried fruit or ash and sometimes also flavors of bell pepper, ripe blackberries or cigar.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

News related to this wine

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.

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