Winery BellinghamThe Bernard Series M.M.M Barrel Fermented
Red wine
This wine is a blend of 3 varietals which are the Malbec, the Mourvèdre and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Bernard Series M.M.M Barrel Fermented of the Winery Bellingham is in the top 40 of wines of Coastal Region.
Wine flavors and olphactive analysis
On the nose the The Bernard Series M.M.M Barrel Fermented of Winery Bellingham in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with The Bernard Series M.M.M Barrel Fermented
Pairings that work perfectly with The Bernard Series M.M.M Barrel Fermented
Original food and wine pairings with The Bernard Series M.M.M Barrel Fermented
The The Bernard Series M.M.M Barrel Fermented of Winery Bellingham matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of pasticcio (greece), duck stew or chicken tikka massala.
Details and technical informations about Winery Bellingham's The Bernard Series M.M.M Barrel Fermented.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of The Bernard Series M.M.M Barrel Fermented from Winery Bellingham are 2015, 0, 2014, 2012
Informations about the Winery Bellingham
The Winery Bellingham is one of of the world's greatest estates. It offers 84 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.
