Winery Yves Girard-MadouxVelteliner Rose
Pink wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Velteliner Rose
Pairings that work perfectly with Velteliner Rose
Original food and wine pairings with Velteliner Rose
The Velteliner Rose of Winery Yves Girard-Madoux matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of soft and inexpensive pasta gratin, cod brandade without potatoes or marinated mussels with maroilles.
Details and technical informations about Winery Yves Girard-Madoux's Velteliner Rose.
Discover the grape variety: Vernatsch
Light, fruity reds with a clear ruby robe, silky tannins and an airy, fresh palate, with signature aromas of red fruits (strawberry, cherry), soft spices, almond and alpine floral notes. A distinctively refreshing profile to drink young. Star of Alto Adige Vernatsch DOC and Lago di Caldaro DOC, the alpine signature of South Tyrol. German synonym of the Italian Schiava, native black grape of Südtirol, widely planted in Alto Adige and Trentino.
Informations about the Winery Yves Girard-Madoux
The Winery Yves Girard-Madoux is one of of the world's great estates. It offers 15 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
