Winery Y/M - Yannick Alléno & Michel Chapoutier - Couronne de Chabot Saint-Joseph

Winery Y/M - Yannick Alléno & Michel ChapoutierCouronne de Chabot Saint-Joseph

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Couronne de Chabot Saint-Joseph of Winery Y/M - Yannick Alléno & Michel Chapoutier is a red wine from the region of Saint-Joseph of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Couronne de Chabot Saint-Joseph from the Winery Y/M - Yannick Alléno & Michel Chapoutier

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Couronne de Chabot Saint-Joseph of Winery Y/M - Yannick Alléno & Michel Chapoutier in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Couronne de Chabot Saint-Joseph of Winery Y/M - Yannick Alléno & Michel Chapoutier in the region of Rhone Valley often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of minerality, red fruit or tobacco.

Details and technical informations about Winery Y/M - Yannick Alléno & Michel Chapoutier's Couronne de Chabot Saint-Joseph.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Florental

Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.

Last vintages of this wine

Couronne de Chabot Saint-Joseph - 2013
In the top 100 of of Saint-Joseph wines
Average rating: 4.411110
Couronne de Chabot Saint-Joseph - 2012
In the top 100 of of Saint-Joseph wines
Average rating: 3.81110.50
Couronne de Chabot Saint-Joseph - 2011
In the top 100 of of Saint-Joseph wines
Average rating: 411110
Couronne de Chabot Saint-Joseph - 2010
In the top 100 of of Saint-Joseph wines
Average rating: 4.211110

The best vintages of Couronne de Chabot Saint-Joseph from Winery Y/M - Yannick Alléno & Michel Chapoutier are 2013, 2010, 2011, 2012

Informations about the Winery Y/M - Yannick Alléno & Michel Chapoutier

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Saint-Joseph in the region of Rhone Valley

The Winery Y/M - Yannick Alléno & Michel Chapoutier is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 5500 of of France wines
In the top 650 of of Saint-Joseph wines
In the top 20000 of red wines
In the top 25000 wines of the world

The wine region of Saint-Joseph

The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

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