
Winery Y/M - Yannick Alléno & Michel ChapoutierCroix de Chabot Saint-Joseph Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Croix de Chabot Saint-Joseph Blanc from the Winery Y/M - Yannick Alléno & Michel Chapoutier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Croix de Chabot Saint-Joseph Blanc of Winery Y/M - Yannick Alléno & Michel Chapoutier in the region of Rhone Valley is a powerful.
Food and wine pairings with Croix de Chabot Saint-Joseph Blanc
Pairings that work perfectly with Croix de Chabot Saint-Joseph Blanc
Original food and wine pairings with Croix de Chabot Saint-Joseph Blanc
The Croix de Chabot Saint-Joseph Blanc of Winery Y/M - Yannick Alléno & Michel Chapoutier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of roast pork with milk, salmon and zucchini gratin or trio salad: cabbage, ham, comté.
Details and technical informations about Winery Y/M - Yannick Alléno & Michel Chapoutier's Croix de Chabot Saint-Joseph Blanc.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Informations about the Winery Y/M - Yannick Alléno & Michel Chapoutier
The Winery Y/M - Yannick Alléno & Michel Chapoutier is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.














