Winery YaliWetland Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Wetland Sauvignon Blanc from the Winery Yali
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wetland Sauvignon Blanc of Winery Yali in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wetland Sauvignon Blanc of Winery Yali in the region of Central Valley often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Wetland Sauvignon Blanc
Pairings that work perfectly with Wetland Sauvignon Blanc
Original food and wine pairings with Wetland Sauvignon Blanc
The Wetland Sauvignon Blanc of Winery Yali matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spaghetti with clams, cream and tuna quiche or bacon and goat cheese pizza.
Details and technical informations about Winery Yali's Wetland Sauvignon Blanc.
Discover the grape variety: Listan
The white Listan is a grape variety originating from Spain. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of vine is characterized by large bunches and medium to large grapes. The white Listan can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Wetland Sauvignon Blanc from Winery Yali are 2011, 2010, 2015, 2013 and 0.
Informations about the Winery Yali
The Winery Yali is one of of the world's great estates. It offers 52 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
