Winery Celler Xavier CluaMas d'en Pol Red
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Mas d'en Pol Red of the Winery Celler Xavier Clua is in the top 90 of wines of Terra Alta.
Taste structure of the Mas d'en Pol Red from the Winery Celler Xavier Clua
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas d'en Pol Red of Winery Celler Xavier Clua in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mas d'en Pol Red of Winery Celler Xavier Clua in the region of Catalogne often reveals types of flavors of earth, black fruit.
Food and wine pairings with Mas d'en Pol Red
Pairings that work perfectly with Mas d'en Pol Red
Original food and wine pairings with Mas d'en Pol Red
The Mas d'en Pol Red of Winery Celler Xavier Clua matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, pasta with goat cheese, thyme and bacon or small stuffed provençal dishes.
Details and technical informations about Winery Celler Xavier Clua's Mas d'en Pol Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mas d'en Pol Red from Winery Celler Xavier Clua are 2017, 2016, 2014, 0 and 2018.
Informations about the Winery Celler Xavier Clua
The Winery Celler Xavier Clua is one of of the world's greatest estates. It offers 12 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
