Winery Celler Xavier CluaEl Solà d'en Pol
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The El Solà d'en Pol of the Winery Celler Xavier Clua is in the top 80 of wines of Terra Alta.
Taste structure of the El Solà d'en Pol from the Winery Celler Xavier Clua
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Solà d'en Pol of Winery Celler Xavier Clua in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the El Solà d'en Pol of Winery Celler Xavier Clua in the region of Catalogne often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with El Solà d'en Pol
Pairings that work perfectly with El Solà d'en Pol
Original food and wine pairings with El Solà d'en Pol
The El Solà d'en Pol of Winery Celler Xavier Clua matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, bean soup and spaghetti (traditional andalusian dish) or couscous merguez.
Details and technical informations about Winery Celler Xavier Clua's El Solà d'en Pol.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of El Solà d'en Pol from Winery Celler Xavier Clua are 2018, 2016, 2015, 2017 and 2014.
Informations about the Winery Celler Xavier Clua
The Winery Celler Xavier Clua is one of of the world's greatest estates. It offers 12 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
