
Winery XabregasSpencer Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.

Taste structure of the Spencer Riesling from the Winery Xabregas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spencer Riesling of Winery Xabregas in the region of Australie de l'Ouest is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Spencer Riesling
Pairings that work perfectly with Spencer Riesling
Original food and wine pairings with Spencer Riesling
The Spencer Riesling of Winery Xabregas matches generally quite well with dishes of pork, shellfish or poultry such as recipes of beef stew, fondue with lao sukiyaki sauce (laos) or fricadella.
Details and technical informations about Winery Xabregas's Spencer Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Spencer Riesling from Winery Xabregas are 0, 2010
Informations about the Winery Xabregas
The Winery Xabregas is one of of the world's greatest estates. It offers 22 wines for sale in the of South West Australia to come and discover on site or to buy online.
The wine region of South West Australia
Vast zone of south-west Australia (Margaret River, Great Southern, Pemberton, Geographe…), maritime climate tempered by two oceans. Signature Cabernet Sauvignon at Margaret River: elegant and structured with notes of blackcurrant, blackberry, eucalyptus, cedar, mint and a hint of spice, fine tannins — world-class "austral Bordeaux" style. Full mineral Chardonnay (white peach, vanilla), zesty Sauvignon-Sémillon. Peppery Shiraz, taut Riesling at Great Southern.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.














