
Winery WynwoodGrey Gum Limited Release Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Grey Gum Limited Release Shiraz from the Winery Wynwood
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grey Gum Limited Release Shiraz of Winery Wynwood in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Grey Gum Limited Release Shiraz
Pairings that work perfectly with Grey Gum Limited Release Shiraz
Original food and wine pairings with Grey Gum Limited Release Shiraz
The Grey Gum Limited Release Shiraz of Winery Wynwood matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon with cookéo, bitumen leg of lamb or duck breast with honey.
Details and technical informations about Winery Wynwood's Grey Gum Limited Release Shiraz.
Discover the grape variety: Sémillon
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grey Gum Limited Release Shiraz from Winery Wynwood are 0
Informations about the Winery Wynwood
The Winery Wynwood is one of of the world's greatest estates. It offers 22 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Serious
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.














