Winery WorkshopBench Blend Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Bench Blend Shiraz from the Winery Workshop
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bench Blend Shiraz of Winery Workshop in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bench Blend Shiraz
Pairings that work perfectly with Bench Blend Shiraz
Original food and wine pairings with Bench Blend Shiraz
The Bench Blend Shiraz of Winery Workshop matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, sauté of lamb with curry or cassoulet with duck confit.
Details and technical informations about Winery Workshop's Bench Blend Shiraz.
Discover the grape variety: Gamay blanc
Gamay noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Gamay noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Burgundy, Savoie & Bugey, Rhône Valley, Armagnac, Lorraine, Jura, Champagne, Provence & Corsica.
Last vintages of this wine
The best vintages of Bench Blend Shiraz from Winery Workshop are 2016, 0, 2013
Informations about the Winery Workshop
The Winery Workshop is one of of the world's greatest estates. It offers 17 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Burgundy piece
228-litre barrel.
