
Winery WorkshopBench Blend Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Bench Blend Shiraz from the Winery Workshop
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bench Blend Shiraz of Winery Workshop in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bench Blend Shiraz
Pairings that work perfectly with Bench Blend Shiraz
Original food and wine pairings with Bench Blend Shiraz
The Bench Blend Shiraz of Winery Workshop matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of daube niçoise, original mafé with okra or duck stew with cahors wine.
Details and technical informations about Winery Workshop's Bench Blend Shiraz.
Discover the grape variety: Couderc
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Bench Blend Shiraz from Winery Workshop are 2016, 0, 2013
Informations about the Winery Workshop
The Winery Workshop is one of of the world's greatest estates. It offers 17 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.














