
Winery Wolf BlassYellow Label Merlot
This wine is composed of 100% of the grape variety Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Yellow Label Merlot from the Winery Wolf Blass
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Yellow Label Merlot of Winery Wolf Blass in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Yellow Label Merlot of Winery Wolf Blass in the region of Australie du Sud often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, strawberries or black cherries.
Food and wine pairings with Yellow Label Merlot
Pairings that work perfectly with Yellow Label Merlot
Original food and wine pairings with Yellow Label Merlot
The Yellow Label Merlot of Winery Wolf Blass matches generally quite well with dishes of beef, lamb or veal such as recipes of kig ar farz breton, lamb with vermicelli or sliced endives with ham.
Details and technical informations about Winery Wolf Blass's Yellow Label Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Yellow Label Merlot from Winery Wolf Blass are 2004, 2017, 2014, 2012 and 2010.
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of of the world's great estates. It offers 269 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.














