Winery Weingut WöhrleBF Lahrer Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the BF Lahrer Spätburgunder from the Winery Weingut Wöhrle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the BF Lahrer Spätburgunder of Winery Weingut Wöhrle in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the BF Lahrer Spätburgunder of Winery Weingut Wöhrle in the region of Baden often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with BF Lahrer Spätburgunder
Pairings that work perfectly with BF Lahrer Spätburgunder
Original food and wine pairings with BF Lahrer Spätburgunder
The BF Lahrer Spätburgunder of Winery Weingut Wöhrle matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of slow-cooked fillet of beef, roast veal in the oven or cassoulet of yesteryear.
Details and technical informations about Winery Weingut Wöhrle's BF Lahrer Spätburgunder.
Discover the grape variety: Trepat
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
Last vintages of this wine
The best vintages of BF Lahrer Spätburgunder from Winery Weingut Wöhrle are 2014, 2015, 2016, 2018 and 2017.
Informations about the Winery Weingut Wöhrle
The Winery Weingut Wöhrle is one of of the world's greatest estates. It offers 25 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.