
Winery WitchmountLowen Park Shiraz - Grenache
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lowen Park Shiraz - Grenache from the Winery Witchmount
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lowen Park Shiraz - Grenache of Winery Witchmount in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Lowen Park Shiraz - Grenache
Pairings that work perfectly with Lowen Park Shiraz - Grenache
Original food and wine pairings with Lowen Park Shiraz - Grenache
The Lowen Park Shiraz - Grenache of Winery Witchmount matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, baked lasagna or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Witchmount's Lowen Park Shiraz - Grenache.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Lowen Park Shiraz - Grenache from Winery Witchmount are 0
Informations about the Winery Witchmount
The Winery Witchmount is one of of the world's greatest estates. It offers 16 wines for sale in the of Sunbury to come and discover on site or to buy online.
The wine region of Sunbury
The wine region of Sunbury is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Craiglee or the Domaine Craiglee produce mainly wines red, white and pink. The most planted grape varieties in the region of Sunbury are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Sunbury often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of oak, citrus fruit or tropical fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.











