Winery Winzerverein MeersburgSpätburgunder Feinfruchtig
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Feinfruchtig from the Winery Winzerverein Meersburg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Feinfruchtig of Winery Winzerverein Meersburg in the region of Baden is a with a nice freshness.
Food and wine pairings with Spätburgunder Feinfruchtig
Pairings that work perfectly with Spätburgunder Feinfruchtig
Original food and wine pairings with Spätburgunder Feinfruchtig
The Spätburgunder Feinfruchtig of Winery Winzerverein Meersburg matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew express, guinea fowl with olives or rabbit stew the old fashioned way.
Details and technical informations about Winery Winzerverein Meersburg's Spätburgunder Feinfruchtig.
Discover the grape variety: Villard
Villard blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches and large grapes. The white Villard can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Spätburgunder Feinfruchtig from Winery Winzerverein Meersburg are 2019
Informations about the Winery Winzerverein Meersburg
The Winery Winzerverein Meersburg is one of of the world's great estates. It offers 62 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.