Winery Winzerhof GmeinerTrio Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Trio Grüner Veltliner from the Winery Winzerhof Gmeiner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trio Grüner Veltliner of Winery Winzerhof Gmeiner in the region of Weinland is a with a nice freshness.
Food and wine pairings with Trio Grüner Veltliner
Pairings that work perfectly with Trio Grüner Veltliner
Original food and wine pairings with Trio Grüner Veltliner
The Trio Grüner Veltliner of Winery Winzerhof Gmeiner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of caramelized pork ribs, mushroom, bacon and gruyere quiche or caramel chicken.
Details and technical informations about Winery Winzerhof Gmeiner's Trio Grüner Veltliner.
Discover the grape variety: Prosecco
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Informations about the Winery Winzerhof Gmeiner
The Winery Winzerhof Gmeiner is one of of the world's greatest estates. It offers 6 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
