Winery The Wine FarmSauvignon Blanc

White wine of Gippsland of Victoria of Australia

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Sauvignon Blanc of Winery The Wine Farm is a white wine from the region of Gippsland of Victoria.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery The Wine Farm

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Sauvignon Blanc of Winery The Wine Farm in the region of Victoria is a with a nice freshness.

Food and wine pairings with Sauvignon Blanc

Pairings that work perfectly with Sauvignon Blanc

Original food and wine pairings with Sauvignon Blanc

The Sauvignon Blanc of Winery The Wine Farm matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of stuffed squid in the sétoise sauce, nanie's diced ham quiche or delicious flaky goat cheese pie.

Details and technical informations about Winery The Wine Farm's Sauvignon Blanc.

Winery

Winery The Wine Farm

Grape varieties

Natural

Yes

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

10.9°

Allergens

Contains sulfites

Discover the grape variety: Cabernet blanc

Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.

Informations about the Winery The Wine Farm

The winery offers 13 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Gippsland in the region of Victoria

The Winery The Wine Farm is one of of the world's greatest estates. It offers 10 wines for sale in the of Gippsland to come and discover on site or to buy online.

In the top 25000 of of Australia wines

In the top 4500 of of Gippsland wines

In the top 150000 of white wines

In the top 450000 wines of the world

The wine region of Gippsland

The wine region of Gippsland is located in the region of Victoria of Australia. Wineries and vineyards like the Domaine Bass Phillip or the Domaine William Downie produce mainly wines red, white and pink. The most planted grape varieties in the region of Gippsland are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Gippsland often reveals types of flavors of cherry, earth or tropical fruit and sometimes also flavors of tree fruit, floral or black fruit.

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

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