
Winery WinSparkling White Verdejo
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Sparkling White Verdejo from the Winery Win
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sparkling White Verdejo of Winery Win in the region of Castille-et-Léon is a with fine and regular bubbles.
Food and wine pairings with Sparkling White Verdejo
Pairings that work perfectly with Sparkling White Verdejo
Original food and wine pairings with Sparkling White Verdejo
The Sparkling White Verdejo of Winery Win matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of panga curry, small croissants with smoked salmon (toast) or monkfish with curry.
Details and technical informations about Winery Win's Sparkling White Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Sparkling White Verdejo from Winery Win are 2015, 0
Informations about the Winery Win
The Winery Win is one of of the world's greatest estates. It offers 7 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
Cradle of great modern Spanish reds: Tempranillo (95% of the vineyard, here Tinto Fino) powerful, deep and elegant with notes of black cherry, blackberry, candied plum, leather, cedar and spices, firm tannins and sustained acidity thanks to altitude (720-1100 m). Classification by age: Crianza, Reserva, Gran Reserva. Harsh continental climate, clay-limestone soils. DO since 1982, 19,000 ha in Castilla y León.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Peduncle
The stem of a flower or fruit.









