
Winery Williams SelyemVista Verde Vineyard Grüner Veltliner
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Vista Verde Vineyard Grüner Veltliner from the Winery Williams Selyem
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vista Verde Vineyard Grüner Veltliner of Winery Williams Selyem in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Vista Verde Vineyard Grüner Veltliner of Winery Williams Selyem in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Vista Verde Vineyard Grüner Veltliner
Pairings that work perfectly with Vista Verde Vineyard Grüner Veltliner
Original food and wine pairings with Vista Verde Vineyard Grüner Veltliner
The Vista Verde Vineyard Grüner Veltliner of Winery Williams Selyem matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of north welsch, rice with tuna and tomato or steak tartare.
Details and technical informations about Winery Williams Selyem's Vista Verde Vineyard Grüner Veltliner.
Discover the grape variety: Gold
Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.
Last vintages of this wine
The best vintages of Vista Verde Vineyard Grüner Veltliner from Winery Williams Selyem are 2017, 0, 2018, 2016
Informations about the Winery Williams Selyem
The Winery Williams Selyem is one of of the world's great estates. It offers 67 wines for sale in the of San Benito to come and discover on site or to buy online.
The wine region of San Benito
The wine region of San Benito is located in the region of San Benito County of California of United States. Wineries and vineyards like the Domaine Leal Vineyards or the Domaine Leal Vineyards produce mainly wines red, white and sparkling. The most planted grape varieties in the region of San Benito are Cabernet-Sauvignon, Chardonnay and Malbec, they are then used in wines in blends or as a single variety. On the nose of San Benito often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).









