
Winery William Fèvre ChileLa Misiōn Sauvignon Blanc May Harvest Reserva
This wine generally goes well with vegetarian, shellfish or goat cheese.
Food and wine pairings with La Misiōn Sauvignon Blanc May Harvest Reserva
Pairings that work perfectly with La Misiōn Sauvignon Blanc May Harvest Reserva
Original food and wine pairings with La Misiōn Sauvignon Blanc May Harvest Reserva
The La Misiōn Sauvignon Blanc May Harvest Reserva of Winery William Fèvre Chile matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rougaille tomatoes (madagascar), quiche lorraine or ham puff pastry.
Details and technical informations about Winery William Fèvre Chile's La Misiōn Sauvignon Blanc May Harvest Reserva.
Discover the grape variety: Courbu noir
Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.
Last vintages of this wine
The best vintages of La Misiōn Sauvignon Blanc May Harvest Reserva from Winery William Fèvre Chile are 0, 2008
Informations about the Winery William Fèvre Chile
The Winery William Fèvre Chile is one of of the world's great estates. It offers 65 wines for sale in the of Pirque to come and discover on site or to buy online.
The wine region of Pirque
The wine region of Pirque is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Viña Marty or the Domaine Garage Wine Co produce mainly wines red, white and sweet. The most planted grape varieties in the region of Pirque are Cabernet-Sauvignon, Carmenère and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pirque often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Slim
A thin wine, lacking flesh and body.




