
Winery William Chris VineyardsLost Draw Vineyards Mourvèdre
This wine generally goes well with beef
The Lost Draw Vineyards Mourvèdre of the Winery William Chris Vineyards is in the top 10 of wines of Texas High Plains.

Wine flavors and olphactive analysis
On the nose the Lost Draw Vineyards Mourvèdre of Winery William Chris Vineyards in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Lost Draw Vineyards Mourvèdre
Pairings that work perfectly with Lost Draw Vineyards Mourvèdre
Original food and wine pairings with Lost Draw Vineyards Mourvèdre
The Lost Draw Vineyards Mourvèdre of Winery William Chris Vineyards matches generally quite well with dishes of beef such as recipes of monkfish armorican style.
Details and technical informations about Winery William Chris Vineyards's Lost Draw Vineyards Mourvèdre.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Lost Draw Vineyards Mourvèdre from Winery William Chris Vineyards are 2014, 2018, 2015, 2016 and 0.
Informations about the Winery William Chris Vineyards
The Winery William Chris Vineyards is one of of the world's greatest estates. It offers 92 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
Texas Panhandle's main AVA (~1,200 m altitude), source of most of the state's grapes. Signature Tempranillo: robust, sun-drenched reds with signature notes of blackberry, black cherry, tobacco, leather and sweet spice, round tannins — suited to the semi-arid climate. Also dense Cabernet Sauvignon, fruity Sangiovese, fleshy Mourvedre. Aromatic Viognier whites (apricot, flowers, honey).
The wine region of Texas
5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.














