Winery WilhelmshofIm Sonnenschein Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Im Sonnenschein Spätburgunder of the Winery Wilhelmshof is in the top 40 of wines of Pfalz.
Taste structure of the Im Sonnenschein Spätburgunder from the Winery Wilhelmshof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Im Sonnenschein Spätburgunder of Winery Wilhelmshof in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Im Sonnenschein Spätburgunder
Pairings that work perfectly with Im Sonnenschein Spätburgunder
Original food and wine pairings with Im Sonnenschein Spätburgunder
The Im Sonnenschein Spätburgunder of Winery Wilhelmshof matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, pork tenderloin with mushroom sauce or duck breast with peaches and spices.
Details and technical informations about Winery Wilhelmshof's Im Sonnenschein Spätburgunder.
Discover the grape variety: Trebbiano D'Abruzzo
Fresh, crisp dry whites with a pale golden colour, a supple palate and preserved acidity, showing delicate aromas of citrus (lemon), green apple, white flowers (acacia), almond and mineral notes. A thirst-quenching Mediterranean profile, raised by Valentini to a rare long-ageing white. The absolute star of Trebbiano d'Abruzzo DOC, the signature variety of Abruzzo. Italian variety of the Trebbiano family, indigenous to central Adriatic Italy.
Informations about the Winery Wilhelmshof
The Winery Wilhelmshof is one of of the world's great estates. It offers 60 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
