Winery Wildhorse Canyon Farms - Merlot

Winery Wildhorse Canyon FarmsMerlot

The Merlot of Winery Wildhorse Canyon Farms is a wine from the region of Oklahoma.
This wine generally goes well with
The Merlot of the Winery Wildhorse Canyon Farms is in the top 0 of wines of Oklahoma.

Details and technical informations about Winery Wildhorse Canyon Farms's Merlot.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grassen

Grassen noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Grassen noir can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Wildhorse Canyon Farms

The winery offers 15 different wines.
Its wines get an average rating of 3.2.
It is in the top 10 of the best estates in the region
It is located in Oklahoma
Find the Winery Wildhorse Canyon Farms on Facebook

The Winery Wildhorse Canyon Farms is one of of the world's greatest estates. It offers 13 wines for sale in the of Oklahoma to come and discover on site or to buy online.

Top wine Oklahoma
In the top 200000 of of United States wines
In the top 300 of of Oklahoma wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Oklahoma

Oklahoma is a state in the SouthCentral United States, bordered by Texas to the south and Kansas to the North. The state covers nearly 180,000 km² (70,000 square miles) between latitudes 33° and 37°. Oklahoma is not an obvious place for quality viticulture, but grapes have been grown here since the days of the first settlers. Unusually, when Oklahoma joined the union in 1907, Prohibition was already Part of its constitution; it remained in effect until 1959, despite widespread smuggling, which led to the collapse of the state's well-developed wine industry.

The word of the wine: Malolactic fermentation

Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.

Other wines of Winery Wildhorse Canyon Farms

See all wines from Winery Wildhorse Canyon Farms

Other wines of Oklahoma

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