Winery Wild & WilderThe Sophisticat Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Sophisticat Sauvignon Blanc from the Winery Wild & Wilder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Sophisticat Sauvignon Blanc of Winery Wild & Wilder in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with The Sophisticat Sauvignon Blanc
Pairings that work perfectly with The Sophisticat Sauvignon Blanc
Original food and wine pairings with The Sophisticat Sauvignon Blanc
The The Sophisticat Sauvignon Blanc of Winery Wild & Wilder matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with cream supers, vegan leek and tofu quiche or goat cheese and honey burger.
Details and technical informations about Winery Wild & Wilder's The Sophisticat Sauvignon Blanc.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Informations about the Winery Wild & Wilder
The Winery Wild & Wilder is one of of the world's great estates. It offers 15 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Musky
Characteristic of the musk smell.
