Winery Whitcraft - Los Olivos My Friend Matt's Vineyard syrah

Winery WhitcraftLos Olivos My Friend Matt's Vineyard syrah

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Los Olivos My Friend Matt's Vineyard syrah of Winery Whitcraft is a red wine from the region of Los Olivos of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Los Olivos My Friend Matt's Vineyard syrah from the Winery Whitcraft

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Los Olivos My Friend Matt's Vineyard syrah of Winery Whitcraft in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Los Olivos My Friend Matt's Vineyard syrah of Winery Whitcraft in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Whitcraft's Los Olivos My Friend Matt's Vineyard syrah.

Winemaker
Chris Whitcraft
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vien de Nus

Soft, fruity reds with a moderate ruby hue, smooth tannins and an airy palate with fresh acidity; signature aromas of red fruits (cherry, raspberry), gentle spices and alpine floral notes. Elegant high-altitude style. Star of the Valle d'Aosta Nus DOC, a typical expression of the Aosta Valley terroir. Native Italian black grape, grown almost exclusively around the village of Nus.

Last vintages of this wine

Los Olivos My Friend Matt's Vineyard syrah - 2017
In the top 100 of of Los Olivos wines
Average rating: 411110
Los Olivos My Friend Matt's Vineyard syrah - 2016
In the top 100 of of Los Olivos wines
Average rating: 3.81110.50
Los Olivos My Friend Matt's Vineyard syrah - 2015
In the top 100 of of Los Olivos wines
Average rating: 411110
Los Olivos My Friend Matt's Vineyard syrah - 2014
In the top 100 of of Los Olivos wines
Average rating: 4.511110.5
Los Olivos My Friend Matt's Vineyard syrah - 0
In the top 100 of of Los Olivos wines
Average rating: 4.111110

The best vintages of Los Olivos My Friend Matt's Vineyard syrah from Winery Whitcraft are 2014, 0, 2017, 2015 and 2016.

Informations about the Winery Whitcraft

The winery offers 51 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Los Olivos in the region of California
Find the Winery Whitcraft on Facebook and on Twitter

The Winery Whitcraft is one of of the world's greatest estates. It offers 79 wines for sale in the of Los Olivos to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 3500 of of Los Olivos wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Los Olivos

The wine region of Los Olivos is located in the region of Santa Ynez Valley of California of United States. Wineries and vineyards like the Domaine Brander or the Domaine Brander produce mainly wines red, white and pink. The most planted grape varieties in the region of Los Olivos are Cabernet-Sauvignon, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Los Olivos often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth, microbio or tree fruit.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Acerbe

Acidic taste with a certain astringency reminiscent of unripe fruit.

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