
Winery WestboundPerth Hills Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Perth Hills Shiraz from the Winery Westbound
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perth Hills Shiraz of Winery Westbound in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Perth Hills Shiraz of Winery Westbound in the region of Australie de l'Ouest often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Perth Hills Shiraz
Pairings that work perfectly with Perth Hills Shiraz
Original food and wine pairings with Perth Hills Shiraz
The Perth Hills Shiraz of Winery Westbound matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, leg of lamb in butterfly (barbecue) or rabbit, cabbage, bacon.
Details and technical informations about Winery Westbound's Perth Hills Shiraz.
Discover the grape variety: Rèze
Structured, original dry and oxidative whites with a pale golden to amber colour, an ample palate and preserved acidity, showing signature aromas of candied citrus, dried fruits (walnut), honey, white flowers and alpine mineral notes, extended by slow oxidation in high-altitude barrels. Emblematic variety of the Vin du Glacier of Val d'Anniviers, aged in altitude by solera. Indigenous Swiss variety of the Valais, one of the oldest in the country.
Last vintages of this wine
The best vintages of Perth Hills Shiraz from Winery Westbound are 2016, 2018, 0, 2017 and 2014.
Informations about the Winery Westbound
The Winery Westbound is one of of the world's greatest estates. It offers 9 wines for sale in the of Geographe to come and discover on site or to buy online.
The wine region of Geographe
Coastal Western Australia region (south Indian Ocean, near Collie River, 2h Perth, 36 varieties): Shiraz signature as red king (first variety) — varied profile from robust to elegant with cherry and mint. Supple and finer Cabernet Sauvignon (16%) than neighbours. Silky Merlot with red fruits and fine tannins. Emerging Tempranillo.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.













