Winery WeningerFaß 107
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Faß 107 from the Winery Weninger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Faß 107 of Winery Weninger in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Faß 107
Pairings that work perfectly with Faß 107
Original food and wine pairings with Faß 107
The Faß 107 of Winery Weninger matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quinoa with shrimp, quiche with leeks and fresh salmon from flo or delicious flaky goat cheese pie.
Details and technical informations about Winery Weninger's Faß 107.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Weninger
The Winery Weninger is one of of the world's great estates. It offers 62 wines for sale in the of Mittelburgenland to come and discover on site or to buy online.
The wine region of Mittelburgenland
The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)