Winery WeixelbaumWachauer Grüner Veltliner Smaragd Ried Weitenberg Weissbenberg Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Wachauer Grüner Veltliner Smaragd Ried Weitenberg Weissbenberg Trocken from the Winery Weixelbaum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wachauer Grüner Veltliner Smaragd Ried Weitenberg Weissbenberg Trocken of Winery Weixelbaum in the region of Weinland is a with a nice freshness.
Food and wine pairings with Wachauer Grüner Veltliner Smaragd Ried Weitenberg Weissbenberg Trocken
Pairings that work perfectly with Wachauer Grüner Veltliner Smaragd Ried Weitenberg Weissbenberg Trocken
Original food and wine pairings with Wachauer Grüner Veltliner Smaragd Ried Weitenberg Weissbenberg Trocken
The Wachauer Grüner Veltliner Smaragd Ried Weitenberg Weissbenberg Trocken of Winery Weixelbaum matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed tomatoes with thermomix, cream and tuna quiche or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Weixelbaum's Wachauer Grüner Veltliner Smaragd Ried Weitenberg Weissbenberg Trocken.
Discover the grape variety: Mondeusehe
Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Weixelbaum
The Winery Weixelbaum is one of of the world's great estates. It offers 36 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
