Winery Weinland (GR)Weissburgunder Schlossberg
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Schlossberg from the Winery Weinland (GR)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Schlossberg of Winery Weinland (GR) in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Weissburgunder Schlossberg
Pairings that work perfectly with Weissburgunder Schlossberg
Original food and wine pairings with Weissburgunder Schlossberg
The Weissburgunder Schlossberg of Winery Weinland (GR) matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of pasta salmon - fresh cream, cassolettes of scallops or honey chicken salad.
Details and technical informations about Winery Weinland (GR)'s Weissburgunder Schlossberg.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Weissburgunder Schlossberg from Winery Weinland (GR) are 2016, 0, 2017
Informations about the Winery Weinland (GR)
The Winery Weinland (GR) is one of of the world's greatest estates. It offers 28 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
