Winery Weinland (GR) - Brut Rosé

Winery Weinland (GR)Brut Rosé

The Brut Rosé of Winery Weinland (GR) is a sparkling wine from the region of Wagram of Weinland.
This wine generally goes well with

Details and technical informations about Winery Weinland (GR)'s Brut Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Vlachiko

Light, fruity reds with a clear ruby robe, silky tannins and a supple palate, with signature aromas of red fruits (cherry, raspberry), soft spices and Epirote floral notes. Also made as lively, refreshing sparkling rosés. Often blended with Debina and Bekari, it is the signature of Zitsa PDO reds and rosés in north-western Greece. Native Greek black grape from Epirus.

Informations about the Winery Weinland (GR)

The winery offers 39 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Wagram in the region of Weinland
Find the Winery Weinland (GR) on Facebook

The Winery Weinland (GR) is one of of the world's great estates. It offers 28 wines for sale in the of Wagram to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 450 of of Wagram wines
In the top 50000 of sparkling wines
In the top 650000 wines of the world

The wine region of Wagram

Austrian plateau north of the Danube on deep loess: signature Grüner Veltliner DAC (2021) as king white — spicy and peppery with notes of citrus, yellow fruits, lentil and a loessic mineral touch, remarkable texture and structure. Roter Veltliner, an emblematic grape unique to Wagram (a rare native white despite its name) — full-bodied, complex and age-worthy. Riesling completes it. Aeolian loess over alluvial gravels, continental climate tempered by Danube breezes — strong character.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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