
Winery Weinhaus Schneider-PfaffmannGrauer Burgender Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgender Trocken from the Winery Weinhaus Schneider-Pfaffmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgender Trocken of Winery Weinhaus Schneider-Pfaffmann in the region of Pfalz is a powerful.
Food and wine pairings with Grauer Burgender Trocken
Pairings that work perfectly with Grauer Burgender Trocken
Original food and wine pairings with Grauer Burgender Trocken
The Grauer Burgender Trocken of Winery Weinhaus Schneider-Pfaffmann matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of truffade (auvergne - cantal - 15), chicken fajitas or roast pheasant.
Details and technical informations about Winery Weinhaus Schneider-Pfaffmann's Grauer Burgender Trocken.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Grauer Burgender Trocken from Winery Weinhaus Schneider-Pfaffmann are 2018, 0, 2017
Informations about the Winery Weinhaus Schneider-Pfaffmann
The Winery Weinhaus Schneider-Pfaffmann is one of of the world's greatest estates. It offers 10 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














