Weingut Seyffer - Sandstein Grauburgunder

Weingut SeyfferSandstein Grauburgunder

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sandstein Grauburgunder of Weingut Seyffer is a white wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Weingut Seyffer's Sandstein Grauburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinotage

An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).

Last vintages of this wine

Sandstein Grauburgunder - 0
In the top 100 of of Württemberg wines
Average rating: 411110

The best vintages of Sandstein Grauburgunder from Weingut Seyffer are 0

Informations about the Weingut Seyffer

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Württemberg

The Weingut Seyffer is one of of the world's greatest estates. It offers 18 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 20000 of of Germany wines
In the top 1500 of of Württemberg wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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