Winery Selbach-OsterSchmitt Zeltinger Schlossberg Riesling
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schmitt Zeltinger Schlossberg Riesling from the Winery Selbach-Oster
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schmitt Zeltinger Schlossberg Riesling of Winery Selbach-Oster in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Schmitt Zeltinger Schlossberg Riesling of Winery Selbach-Oster in the region of Mosel often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Schmitt Zeltinger Schlossberg Riesling
Pairings that work perfectly with Schmitt Zeltinger Schlossberg Riesling
Original food and wine pairings with Schmitt Zeltinger Schlossberg Riesling
The Schmitt Zeltinger Schlossberg Riesling of Winery Selbach-Oster matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit socks in gibelotte, shrimp and chorizo risotto or express seafood spaghetti.
Details and technical informations about Winery Selbach-Oster's Schmitt Zeltinger Schlossberg Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Schmitt Zeltinger Schlossberg Riesling from Winery Selbach-Oster are 2015, 0, 2017, 2016
Informations about the Winery Selbach-Oster
The Winery Selbach-Oster is one of of the world's great estates. It offers 113 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
