
Weingut SchumacherHimmelreich Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Himmelreich Spätburgunder from the Weingut Schumacher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Himmelreich Spätburgunder of Weingut Schumacher in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Himmelreich Spätburgunder
Pairings that work perfectly with Himmelreich Spätburgunder
Original food and wine pairings with Himmelreich Spätburgunder
The Himmelreich Spätburgunder of Weingut Schumacher matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lamb skewers, stuffed veal breast or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Weingut Schumacher's Himmelreich Spätburgunder.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Last vintages of this wine
The best vintages of Himmelreich Spätburgunder from Weingut Schumacher are 0
Informations about the Weingut Schumacher
The Weingut Schumacher is one of of the world's greatest estates. It offers 22 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














